Here’s a simple recipe for cooking chicken drumsticks on the stove with water:
Ingredients:
- 4-6 chicken drumsticks
- 4 cups of water
- Salt and pepper to taste
- Optional: garlic, onion, herbs
Instructions:
- Rinse the chicken drumsticks under running water and pat them dry with paper towels.
- Add salt and pepper to taste, and any additional seasonings you prefer, such as garlic, onion, or herbs.
- Let the chicken drumsticks simmer for about 25-30 minutes or until fully cooked, and the internal temperature has reached 165°F (74°C).
- Once the chicken is fully cooked, remove it from the pot and let it rest for a few minutes before serving.
- You can also use the leftover broth to make soup or sauce.
Enjoy your stove-cooked chicken drumsticks with water!
Cooking a whole chicken on the stove with water can be a bit tricky, but here’s a simple recipe you can follow:
Ingredients:
- 1 whole chicken (about 3-4 pounds)
- 8 cups of water
- Salt and pepper to taste
- Optional: garlic, onion, herbs
Instructions:
- Rinse the whole chicken under running water and pat it dry with paper towels.
- Add 8 cups of water to the pot or enough to cover the chicken.
- Add salt and pepper to taste, and any additional seasonings you prefer, such as garlic, onion, or herbs.
- Let the chicken simmer for about 60-90 minutes or until fully cooked, and the internal temperature has reached 165°F (74°C).
- Turn off the heat and let the chicken rest in the pot for about 10-15 minutes.
- Carefully remove the chicken from the pot and let it cool down for a few minutes before carving and serving.
Enjoy your stove-cooked whole chicken with water! You can also use the leftover broth to make soup or sauce.
Here’s a simple recipe for cooking chicken thighs on the stove with water:
Ingredients:
- 4-6 chicken thighs
- 4 cups of water
- Salt and pepper to taste
- Optional: garlic, onion, herbs
Instructions:
- Rinse the chicken thighs under running water and pat them dry with paper towels.
- Add salt and pepper to taste, and any additional seasonings you prefer, such as garlic, onion, or herbs.
- Let the chicken thighs simmer for about 20-25 minutes or until fully cooked, and the internal temperature has reached 165°F (74°C).
- Once the chicken is fully cooked, remove it from the pot and let it rest for a few minutes before serving.
- You can also use the leftover broth to make soup or sauce.
Enjoy your stove-cooked chicken thighs with water!
how to cook boneless chicken on the stove with water
Here’s a simple recipe for cooking boneless chicken on the stove with water:
Ingredients:
- 2-3 boneless chicken breasts or thighs
- 4 cups of water
- Salt and pepper to taste
- Optional: garlic, onion, herbs
Instructions:
- Rinse the boneless chicken breasts or thighs under running water and pat them dry with paper towels.
- Add salt and pepper to taste, and any additional seasonings you prefer, such as garlic, onion, or herbs.
- Let the chicken simmer for about 10-15 minutes or until fully cooked, and the internal temperature has reached 165°F (74°C).
- Once the chicken is fully cooked, remove it from the pot and let it rest for a few minutes before serving.
- You can also use the leftover broth to make soup or sauce.
Enjoy your stove-cooked boneless chicken with water!
